Umeboshi Plum - 9 oz Voucher please give us a call

please give us a call

The recipient of this class gift will be able to register for the class on May 17th of 2026

This agrumato milling method creates fresh

or roasted

reverse-searing

Umeboshi Plum - 9 oz Voucher please give us a callTangy and salty Umeboshi is a savory plum pickle made of fiercely tart ume plum, colored naturally by red shiso leaves. We achieve our soft texture, bright tartness, and beautiful red color from authentic traditional methods. A Japanese meal staple, long regarded as a folk remedy for hangover and morning sickness. Eat it with steamed rice, add to soups and braises, or use it in sauces. Stronger taste than your usual pickle; a little goes a long way!