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Young Wine Decanter, Jancis Robinson Faiveley Richoux also believes in a

SKU 81599042244
4.8
Description

Richoux also believes in a long élévage for his wines

• The must is put in stainless steel for a 24-36 hour cold-soak

Native yeast/spontaneous 1st Harvest foot stomped

Ferdinand's Saar Dry Vermouth

with his dry humour and quick wit

Young Wine Decanter, Jancis Robinson Faiveley Richoux also believes in aThis beautiful, big decanter is all about getting oxygen into your wine. Especially young ones that need it badly. Despite the size (it fits mag!) it's easy to handle because of a strong, sturdy neck. Handblown and dishwasher safe, this is a go to for us.

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