Ulysses Vineyard 2019 Cep currant and meat on the

currant and meat on the nose

wild currants

delicate bubbles

Raúl Pérez has purchased the plot of El Rapolao that he uses for La Vizcaína

ripe fruits

Ulysses Vineyard 2019 Cep currant and meat on theThe 2019 Cabernet Sauvignon is mostly Cabernet Sauvignon (90%) with the rest Cabernet Franc and Petit Verdot. Incredible aromatics of red and black currants, spring flowers, graphite, camphor, and cedar define the aromatics, and it's incredibly polished and elegant on the palate, with medium to full body, gorgeous tannins, and a great finish. This is another awesome 2019 that matches ample richness and depth with a terrific sense of finesse. 97 Pts