Description

dill and anise

Aromatics: Notes of raspberry

it has enough ripe tannin to evolve for another 6-8 years

yeasty citrus nose with stone fruit notes

and raspberry preserves and extends a firm grip to the finish

Inglenook Cabernet Sauvignon 2019 Toc Bas dill and aniseThis shows notes of ripe blackberries and blackcurrants with hints of licorice, cloves, walnuts and chocolate. It has full body and a velvety tannin structure. Juicy and vibrant fruit on the palate with a touch of earthiness. Smooth and delicious. Long, fruity finish. Very pure fruit. 95 Pts James Suckling

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Inglenook Cabernet Sauvignon 2019 Toc Bas dill and anise

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